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Gusti Fauza S.T., M.T., PH.D.

NIDN : 0022087608   

H-Index (Scopus) : 6

INDEX KINERJA PERSONAL : 1.72

Group Riset Aktif
Histori Group Riset
Fakultas/Jurusan
Email
Author Id Scopus

 

 

Data Capaian Kinerja Dosen Terhitung mulai Tahun 2014
  •   Aktivitas Penelitian 26
  •  Aktivitas P2M 16
  •   Scopus 26
  •   Jurnal Non Scopus 11
  •   Prosiding 10
  •   Buku 2
  •   PATEN 0
  •   HKI 5

Daftar Aktifitas P2M Tahun 2024

Peran Usulan Sebagai Ketua:

Desain dan Optimasi Model Closed Loop Supply Chain (CLSC) Industri Kakao yang Tangguh dan Berkelanjutan
Status Usulan : Diterima
Jenis : Penelitian / Tahun: 2024 / Group Riset : Food Product Development
Skema Penelitian : PENELITIAN FUNDAMENTAL (PF-UNS)
Sensory profile analysis of vegan chocolate using consumers panelists with different dietary styles: A strategy to developed plant-based products
Status Usulan : Diterima
Jenis : Penelitian / Tahun: 2024 / Group Riset : Food Product Development
Skema Penelitian : PENELITIAN UNGGULAN TERAPAN (PUT-UNS)

Peran Usulan Sebagai Anggota:

Introduksi Teknologi Tepat Guna pada IRT “Rambak Eco” Surakarta untuk Meningkatkan Efisiensi Proses Produksi dan Kualitas Produk
Status Usulan : Diterima
Jenis : Pengabdian / Tahun: 2024 / Group Riset : Food Product Development
Skema Penelitian : PENGABDIAN KEPADA MASYARAKAT HIBAH GRUP RISET (PKM HGR-UNS)
Inovasi teknologi untuk meningkatkan kualitas dan fungsionalitas produk pangan berbasis bahan lokal
Status Usulan : Diterima
Jenis : Penelitian / Tahun: 2024 / Group Riset : Food Product Development
Skema Penelitian : PENELITIAN HIBAH GRUP RISET (PENELITIAN HGR-UNS) A
Transformasi Produk Pangan Inovatif: Mengoptimalkan Potensi Bahan Lokal dengan Pendekatan Voice of Consumers (VoC)
Status Usulan : Diterima
Jenis : Penelitian / Tahun: 2024 / Group Riset : Food Product Development
Skema Penelitian : PENELITIAN UNGGULAN TERAPAN (PUT-UNS)
Inovasi Produk Olahan Cabai di KUBE Lombok Sami Jaya Kebumen Melalui Introduksi Teknologi Pengolahan dan Peralatan Produksinya
Status Usulan : Diterima
Jenis : Pengabdian / Tahun: 2024 / Group Riset : Food Technology and Innovation (FTI)
Skema Penelitian : PROGRAM KEMITRAAN MASYARAKAT (PKM-UNS)
Aplikasi Teknologi Biochar Untuk Meningkatkan Produktivitas Pertanian Organik Dan Mendukung Pengembangan Fungsi Edukasi Di Rumah Tani Desa Gentungan
Status Usulan : Diterima
Jenis : Pengabdian / Tahun: 2024 / Group Riset : Fisiologi dan Bioteknologi Tanaman
Skema Penelitian : PROGRAM DlSEMINASI TEKNOLOGI DAN INOVASI (PENUGASAN)
1. 2024 : Optimizing sustainable cocoa supply chains: A Closed-loop model considering a profit-sharing policy and value loss during storage
Nama Jurnal : IOP Conference Series: Earth and Environmental Science
Published : IOP Conference Series: Earth and Environmental Science
Link : https://iopscience.iop.org/article/10.1088/1755-1315/1302/1/012147
DoI : 10.1088/1755-1315/1302/1/012147
Author : 0022087608 - Gusti Fauza - ( Author ke-1) (Corresponding Author)
AUTH00000030806 - Patnia Nur Saputri - ( Author ke-2) (Co-Author)
0026067003 - Muh. Hisjam - ( Author ke-3) (Co-Author)
AUTH00000030807 - Hari Prasetyo - ( Author ke-4) (Co-Author)
0002057803 - Muji Rahayu - ( Author ke-5) (Co-Author)
2. 2024 : The Quality Function Deployment (QFD) as a Strategy for Food Product Development Case Study in Chocolate Drinks
Nama Jurnal : AIP Conference Proceedings
Published : AIP Conference Proceedings
Link : https://pubs.aip.org/aip/acp/article-abstract/2838/1/020005/3267052/The-quality-function-deployment-QFD-as-a-strategy?redirectedFrom=fulltext
DoI : 10.1063/5.0179701
Author : AUTH00000029335 - Sekar A Indraswari - ( Author ke-1) (Co-Author)
0022087608 - Gusti Fauza - ( Author ke-2) (Corresponding Author)
0029047604 - Setyaningrum Ariviani - ( Author ke-3) (Co-Author)
AUTH00000029336 - Hari Prasetyo - ( Author ke-4) (Co-Author)
0011028602 - Dimas Rahadian Aji Muhammad - ( Author ke-5) (Co-Author)
0003087906 - Dian Rachmawanti Affandi - ( Author ke-6) (Co-Author)
3. 2024 : Understanding Consumer Perception on Ginger Chocolates Using Rate-All-Applied (RATA) Method
Nama Jurnal : 8th International Conference on Engineering, Technology, and Industrial Applications 2021
Published : 8th International Conference on Engineering, Technology, and Industrial Applications 2021
Link : https://pubs.aip.org/aip/acp/article-abstract/2838/1/020006/3267053/Understanding-consumer-perception-on-ginger?redirectedFrom=fulltext
DoI : 10.1063/5.0179702
Author : AUTH00000029357 - Aldila F. Prihantari - ( Author ke-1) (Co-Author)
0022087608 - Gusti Fauza - ( Author ke-2) (Corresponding Author)
0029047604 - Setyaningrum Ariviani - ( Author ke-3) (Co-Author)
0011028602 - Dimas Rahadian Aji Muhammad - ( Author ke-4) (Co-Author)
4. 2024 : Systematic Literature Review on the Implementation of Quality Function Deployment (QFD) Method in Food Industries
Nama Jurnal : 8th International Conference on Engineering, Technology, and Industrial Applications 2021
Published : 8th International Conference on Engineering, Technology, and Industrial Applications 2021
Link : https://pubs.aip.org/aip/acp/article-abstract/2838/1/020010/3267057/Systematic-literature-review-on-the-implementation?redirectedFrom=fulltext
DoI : 10.1063/5.0179706
Author : AUTH00000029359 - Dwinda Amalia - ( Author ke-1) (Co-Author)
AUTH00000029358 - Hari Prasetyo - ( Author ke-2) (Corresponding Author)
0022087608 - Gusti Fauza - ( Author ke-3) (Co-Author)
5. 2024 : Modeling the Closed-Loop Supply Chain in Cocoa Industry Using Profit-Sharing Strategy
Nama Jurnal : Lecture Notes in Mechanical Engineering
Published : Lecture Notes in Mechanical Engineering
Link : https://link.springer.com/chapter/10.1007/978-981-97-0106-3_67#citeas
DoI : 10.1007/978-981-97-0106-3_67
Author : AUTH00000031236 - Patnia Nur Saputri - ( Author ke-1) (Corresponding Author)
0026067003 - Muh. Hisjam - ( Author ke-2) (Co-Author)
0022087608 - Gusti Fauza - ( Author ke-3) (Co-Author)
1. 2024 - PENINGKATAN KAPASITAS DAN MUTU PRODUK DI IRT ANEKA SNACK BU MARNI
Jurnal : Fruitset Sains : Jurnal Pertanian Agroteknologi
Published : Institute Of Computer Science (IOCS).
Link : https://iocscience.org/ejournal/index.php/Fruitset/article/view/4881
Author : 0630048601 - Siswanti (Corresponding Author)
0029047604 - Setyaningrum Ariviani (Co-Author)
0022087608 - Gusti Fauza (Co-Author)
0011028602 - Dimas Rahadian Aji Muhammad (Co-Author)
0030048101 - Dwi Ishartani (Co-Author)
0031086105 - Windi Atmaka (Co-Author)

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Lembaga Penelitian dan Pengabdian kepada Masyrakat
Universitas Sebelas Maret
Jl. Ir. Sutami 36A, Kentingan, Jebres, Surakarta.

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