IR. M. Zukhrufuz Zaman S.P., M.P., PH.D.

NIDN : 0021028007   

H-Index (Scopus) : 9

INDEX KINERJA PERSONAL : 0.92

Group Riset Aktif
Histori Group Riset
Fakultas/Jurusan
Email
Author Id Scopus

 

 

Data Capaian Kinerja Dosen Terhitung mulai Tahun 2014
  •   Aktivitas Penelitian 27
  •  Aktivitas P2M 7
  •   Scopus 18
  •   Jurnal Non Scopus 4
  •   Prosiding 3
  •   Buku 2
  •   PATEN 2
  •   HKI 0

Daftar Aktifitas P2M Tahun 2024

Peran Usulan Sebagai Ketua:

Edukasi Keamanan Pangan dan Halal bagi UMKM Bubuk Kunyit di Desa Karangturi, Kecamatan Gondangrejo, Kabupaten Karanganyar, Jawa Tengah
Status Usulan : Diterima
Jenis : Pengabdian / Tahun: 2024 / Group Riset : Food Safety and Biotechnology
Skema Penelitian : Pengabdian Kepada Masyarakat Mandiri (PKM Mandiri) Batch II

Peran Usulan Sebagai Anggota:

Redesigning chocolate formula for 3D printing materials
Status Usulan : Diterima
Jenis : Penelitian / Tahun: 2024 / Group Riset : Food Product Development
Skema Penelitian : PENELITIAN KOLABORASI INTERNASIONAL TOP 100 (iTOP-100)

EKSPLORASI PEPTIDA BIOAKTIF DENGAN AKTIVITAS ANTIDIABETES DARI TEMPE LAMTORO (Leucaena leucocephala)
Status Usulan : Diterima
Jenis : Penelitian / Tahun: 2024 / Group Riset : Food Quality and Health
Skema Penelitian : PENELITIAN PASCASARJANA DOKTOR (PPs DOKTOR-UNS)

1. 2024 : Optimization of cobia fish (Rachycentron canadum) gelatin extraction with response surface methodology
Nama Jurnal : Food Research
Published : Food Research
Link : https://www.myfoodresearch.com/uploads/8/4/8/5/84855864/_17__fr-icfse-98_anandito.pdf
DoI : 10.26656/fr.2017.8(S2).98
Author : 0013058004 - R. Baskara Katri Anandito - ( Author ke-1) (Co-Author)
0008106007 - Edi Purwanto - ( Author ke-2) (Co-Author)
0009098103 - Danar Praseptiangga - ( Author ke-3) (Corresponding Author)
0021028007 - M. Zukhrufuz Zaman - ( Author ke-4) (Co-Author)

2. 2024 : Development and characterization of semi-refined iota carrageenan/fish gelatin-based biocomposite film incorporated with SiO2/ZnO nanoparticles
Nama Jurnal : International Journal of Biological Macromolecules
Published : International Journal of Biological Macromolecules
Link : https://www.sciencedirect.com/science/article/pii/S0141813024033749?via%3Dihub
DoI : https://doi.org/10.1016/j.ijbiomac.2024.132569
Author : 0009098103 - Danar Praseptiangga - ( Author ke-1) (Corresponding Author)
AUTH00000030462 - I Made Joni - ( Author ke-10) (Co-Author)
AUTH00000030463 - Camelia Panatarani - ( Author ke-11) (Co-Author)
AUTH00000030456 - Annisa Rizki Sesari - ( Author ke-2) (Co-Author)
AUTH00000030458 - Emma Rochima - ( Author ke-3) (Co-Author)
0011028602 - Dimas Rahadian Aji Muhammad - ( Author ke-4) (Co-Author)
AUTH00000030457 - Dea Widyaastuti - ( Author ke-5) (Co-Author)
0021028007 - M. Zukhrufuz Zaman - ( Author ke-6) (Co-Author)
AUTH00000030459 - Widiyastuti - ( Author ke-7) (Co-Author)
AUTH00000030460 - Firda Aulya Syamani - ( Author ke-8) (Co-Author)
AUTH00000030461 - Novizar Nazir - ( Author ke-9) (Co-Author)

1. 2024 - Pengembangan produk frozen yoghurt berbahan whey keju dan puree stroberi (fragaria ananassa) dengan stabilizer pati garut (marantha arundinaceae l.)
Penerbit : CV. Penerbit Lakeisha
Nomor ISBN : 9786231192905
Penulis Buku : 0006038104 - Rohula Utami
0009058401 - Ardhea Mustika Sari
0009118702 - Adhitya Pitara Sanjaya
0021028007 - M. Zukhrufuz Zaman
0007088701 - Asri Nursiwi
0005058305 - Esti Widowati
0015067609 - Edhi Nurhartadi
AUTH00000008784 - Triyani Hikmah Astuti
AUTH00000008785 - Triyani Hikmah Astuti